Nathen Love

Nathen has been in and around food since an early age in family businesses, and got his first job in the QSR industry after high school. Working his way up through every level of the business from team member, to crew trainer, to restaurant manager, and area manager – has given Nathen a strong foundation of working in and on a restaurant for maximum effectiveness.

With this at the core of his working life, Nathen has gathered breadth of experience around restaurant technology, managing project rollouts, and a keen interest in digital enhancements to drive profitability, growth, and operational effectiveness.