Breakout Session 1 – Improving Profitability Through Sales Loss Prevention

Theft is the silent killer of profits—what could it be costing you? With 64% of small business owners falling victim to employee theft each year, identifying, and preventing sales loss has never been more critical. In this engaging and interactive workshop, we’ll uncover the common forms of theft impacting restaurants and equip you with practical strategies to combat them. Gain hands-on insights into Subway’s new Loss Prevention Report and LiveIQ tools to monitor and prevent sales loss effectively. Learn about future strategies for the business and best practices to safeguard both the brand and your restaurant. Ensure all sales hit your bottom line and discover how to boost profitability in today’s competitive market. Take control of your financial health—this is a workshop you won’t want to miss!